YAO is a modern Cantonese restaurant in the Financial District, offering an elevated dining experience with a carefully curated wine list. Featuring three private dining rooms and a spacious dining hall, YAO blends classical Cantonese techniques with global influences. Co-founded by Executive Chef Kenny Leung and hospitality expert Thomas Tang, the restaurant delivers a refined and memorable culinary experience.

Modern Cantonese dining, Upscale restaurant, Fine dining, Private dining rooms, Cantonese food, chinese restaurant