Restaurant point of sale systems are undergoing some of today’s most groundbreaking innovations in restaurant technology. Restaurants used to use a simple cash register as their point of sale. Front-of-house staff would input the price of each menu item into the cash register, which would calculate tax (maybe) and open up the cash drawer to complete the transaction. Those days are over. Restaurant POS systems are now more like an operating system for your entire restaurant. Sophisticated POS software can help manage your staff and inventory, encourage customer loyalty, integrate with self-serve kiosks, and present data that can help you make some profound and important decisions for your business.

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