Paakashala, with its heritage rooted in the famous Brahmin's Coffee Bar founded in 1965 in Bengaluru, has blossomed into a celebrated multi-cuisine vegetarian restaurant chain. Under the stewardship of Shri. K N Vasudeva Adiga, an engineering graduate turned culinary entrepreneur, the brand expanded significantly, evolving from a traditional South Indian eatery to over 30 branches today. Emphasizing innovation while upholding its rich legacy of more than 30 years, Paakashala is known for its exceptional service and inviting atmosphere, offering a memorable dining experience to thousands of customers.
Best Indian Restaurants in Singapore